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                                                        SALADS

House-made Dressings: Ranch, Balsamic Vinaigrette, Blue Cheese, Ripe Fig Vinaigrette, and Raspberry-Champagne.                                                                Add grilled chicken breast for $3; add 5 grilled prawns for $5.

Caesar Salad
The classic with house-made dressing, garlic-herb croutons and parmesan.
      Half  4.99  ~  Full  7.99

 
Grilled Steak Salad
Cabernet-glazed steak, grilled onions & mushrooms on a bed of leaf lettuce
with tomatoes and croutons.   12.99
(Blue cheese crumbles by request)

Farwood Salad
Leaf lettuce, Fuji apple, glazed pecans,dried seasonal fruit, and feta cheese.
Half  5.99  ~  Full  8.99

 
Oriental Chicken Salad
Leaf lettuce with grilled chicken breast, green onion, cilantro, bean sprouts,
carrot, toasted peanuts, crunchy noodles, and spicy peanut dressing.   10.99
                                               

        

                                                         PASTA                                                             Served with garden salad, soup du jour, or clam chowder

Fettuccini Alfredo
Made from scratch with real butter, cream, and parmesan cheese.   11.99
with Vegetables 12.99;  with Chicken 14.99;  with Prawns 16.99; with Salmon 17.99

 
Prime Rib Stroganoff
Tender chunks of prime rib and  sautéed mushrooms over fettuccine,
with sour cream & chives.   15.99 

 
Greek Pasta
Artichokes, olives, sundried tomato, lemon, parsley & olive oil, topped with feta.  10.99

Cajun Shrimp Pasta
Penne tossed with Louisiana hot links, jumbo shrimp, mushrooms, tomatoes,
garlic, and cream.   16.99